Is it weird that I'm 27 yrs old and I have never ever fried anything myself? I've just never even thought about it. But today when I read the instructions on the back of the falafel package and saw the option of frying in evoo, something inside of me said DO IT! in a naughty voice. So I obeyed. Brian came home during the oil bath and had a minor cardiac infarction. To be honest - they were just ok. I mean, I'd rather save my calories for copious amounts of carbohydrates, but it felt good to be a little rebellious today.
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